Step into the wildly flavourful world of Hippidippi, where we take salads to a whole new level with this Jungle Green kale salad.
Our signature Jungle Green dip is a true celebration of Mother Nature's bounty, with creamy avocados, crunchy pistachios, fragrant herbs, spicy jalapenos, and a squeeze of zesty lemon juice!
It’s the perfect companion for a hearty kale salad, so whether you're looking for a light lunch or a side dish, grab your chopping board and get ready to let your inner hippie shine.
Ingredients
-1/2 container of Jungle Green
-2 large bunches of kale, ribs removed and roughly chopped
-1 apple, thinly sliced
-3-4 dried figs, sliced
-1 small cucumber
-1/2 cup toasted almond slices
-Salt and pepper to taste
Method
It’s a salad, you got this!
